We're busting out a crazy recipe for our first recipe of the week: Tokyo Tea. This cocktail has a bunch of different spirits, much like the Long Island Ice Tea, but with midori. The midori brings a good deal of sweetness to a cocktail that usually has very little.

More Apples! We're excited to have Havana Club rum in the house, literally. This Cuban rum isn't exactly something you can easily get in the United States, so substitute your favorite dark rum (Goslings!?) in its place if you cannot get this product.

The Candy Apple Cocktail is tasty, fruity, juice and a worthwhile cocktail for the fall season.