French Kiss
Submitted by dschommer on Thu, 10/22/2009 - 10:18
A recipe of pink and purple delight, the French Kiss cocktail is both classy in look and pleasant in taste. The cocktail glass allows the raspberry liqeueur (we're using chambord) to shine through in a delightful manner while adding a nice black fruity taste to the lighter passion fruit driven cocktail.
Comments
What is too sweet?
It depends on your definition of "too sweet." I liken it to the dessert dish :) You finish the main "meal" and head into the sweeter dessert :)
Hmm, I would call Caramel
Hmm, I would call Caramel Apple Candi martini too sweet.
Proud to be awesome.
Well..
This isn't as sweet as a Caramel Apple Candy Martini I suppose. I think that may be on the list for next week actually, hmm.
Isn't it too sweet after
Isn't it too sweet after raspberry liqueur layer starts?
Proud to be awesome.
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